My Way Ristorante, Willow Springs, IL - Pasta, Steaks and Seafood

Takeout - Lunch Menu

Please note that we will not be serving lunches between 2/8/11 and 5/1/11. However, we’re still available for parties and luncheons for up to 50 people from Noon to 3:30 PM daily.

Click here for Dinner Takeout


Tilapia - $14	White Fish Francese - $14	Eggplant Parmigiana - $10
Sautéed with Lemon Basil Garlic Sauce	Egg-battered White Fish sautéed in Lemon White Wine Sauce, served over Angel Hair Pasta	Breaded Chicken served with Marinara Sauce
Homemade Lasagna - $15	Pork Chop Velasco - $13	Rotolo - $14
Layers of Flat Pasta with Ground Beef, Pork & Ricotta Cheese, topped with Mozzarella Cheese and Marinara Sauce	8 oz. Pork Chop sautéed in White Wine Garlice Sauce with Hot Peppers and Vesuvio Potatoes	Tri-Colored, Rolled Noodle, stuffed with Spinach & Ricotta Cheese served with Italian Sausage, topped with Vodka Sauce
	Pork Pizzaiola - $13
	Medallians of Pork Tenderloins sautéed with fresh Tomatoes & Onions in White Wine Sauce, served with Mashed Potatoes

All sandwiches served with your choice of a cup of soup and cottage fries
Portobello Panini - $8.50	Chicken Parmigiana Panini - $9.50	Chicken Toscana - $9.50
Sautéed Portobello, Red Pepper, Red Onions & Mozzarella Cheese served on Focaccia Bread	Breaded Chicken, Marinara Sauce, Mozzarella Cheese, served on Panini Bread	Grilled Chicken, Lettuce, Tomato, Red Onions and Pesto Mayonnaise, served on Foccacia Bread

Stuffed Banana Pepper - $8	Artichoke Francese - $7	Polenta My Way - $10
Banana Pepper stuffed with Italian Sausage, Spinach, Mozzarella baked with Marinara Sauce	Egg Battered Artichokes served in a White Wine Sauce	Sautéed Italian Sausage in a White Wine Sauce with Peppers served over grilled Polenta (corn-meal)
Bruschetta - $7	Fried or Grilled Calamari - $8	Portobello Mushroom - $6
Grilled Bread topped with Chopped Plum Tomatoes, Basil, Olive Oil & Garlic	Dusted in a Zesty Italian Breading	Portobello Mushroom sautéed with Garlic, Rosemary in a White Wine Sauce

My Way Mozzarella - $8	Caesar - $8	Tomato, Onion and Mozzarella - $8
Fresh Mozzarella Topped with Bruschetta Sauce	Caesar Dressing with Croutons Add $4 for Chicken	Fresh Roma Tomatoes, Fresh Mozzarella, Onions, Basil & Olive Oil
Caprese - $8		House - $4
Sliced Tomatoes, Buffalo Mozzarella, Basil and Olive Oil		Served with House dressing secret recipe

Chicken Lemon - $14	Chicken Marsala - $14	Chicken Parmigiana - $15
Medallions of Chicken Breast sautéed in Lemon and White Wine Sauce	Medallions of Chicken Breast sautéed with Mushrooms in a Marsala Wine Sauce	Breaded Chicken served with Marinara Sauce
	Chicken Saltinbocca - $15
	Sautéed Chicken in a Light Red Wine Sauce with Prosciutto & topped with Mozzarella Cheese
All Entrées Served with Your Choice of Soup or House Salad $2 side of Marinara, $4 for Garlic and Oil Sauce, Side of Vodka or Alfredo
Marinara - $8 Meat Sauce - $13 Vodka - $10 Alfredo - $10
Add $4 for Chicken or Sausage; Add $2 for each vegetable. All Entrées Served with Your Choice of Soup or House Salad

Takeout - Dinner Menu

Click here for Lunch Takeout


Homemade Lasagna - $15	Pork Florentine - $20	Rotolo - $17
Layers of Flat Pasta with Ground Beef, Pork & Ricotta Cheese, topped with Mozzarella Cheese and Marinara Sauce	Medallians of Pork sautéed in White Wine Sauce with Spinach and Mozzarella Cheese served with Mashed Potatoes	Tri-Colored, Rolled Noodle, stuffed with Spinach & Ricotta Cheese served with Italian Sausage, topped with Vodka Sauce
Eggplant Parmigiana - $13		My Way Ravioli - $18
Breaded Eggplant baked with Mozzarella Cheese and Marinara Sauce		Tomato Crab Ravioli sautéed in a Garlic Cream Sauce served with Shrimp

Chicken Parmigiana - $18	Chicken Marsala - $17	Chicken Lemon - $17
Breaded Chicken served with Marinara Sauce	Medallions of Chicken Breast sautéed with Mushrooms in a Marsala Wine Sauce	Medallions of Chicken Breast sautéed in Lemon and White Wine Sauce
Chicken Saltinbocca - $18	Chicken Primavera - $18	Chicken Piccata - $17
Sautéed Chicken in a Light Red Wine Sauce with Prosciutto & topped with Mozzarella Cheese	Medallions of Chicken Breast Sautéed with Mushrooms, Peas and Prosciutto in a Creamy White Sauce served with Fettuccini Pasta	Medallions of Chicken Breast sautéed with Mushrooms and Capers in a White Wine Sauce

Veal Marsala - $24	Veal Parmigiana - $24	Veal Francese - $24
Medallions of Veal sautéed with Mushrooms in a Marsala Wine Sauce	Breaded Veal and Mozzarella Cheese served with Marinara Sauce	Egg Buttered Veal sautéed in a Lemon Sauce
Veal Piccata - $24		Veal Saltinbocca - $24
Medallions of Veal sautéed with Mushrooms & Capers in a White Wine Sauce		Sautéed Veal in a Light Red Wine Sauce with Prosciutto & topped with Mozzarella Cheese

Pork Chop Velasco - $19	8 oz. Filet Mignon - $32	12 oz. Grilled Ribeye - $30
Two 8 oz. Pork Chops sautéed in White Wine Sauce with Hot Peppers and Vesuvio Potatoes	Grilled Beef Tenderloin served over sautéed Portobello Mushrooms in a Sherry Wine Sauce served with Mashed Potato and Mixed Vegetables	Ribeye Grilled to your perfection, topped with Blue Cheese, served with Mashed Potato and Vegetables

Baked Tilapia - $17	Grilled Salmon - $19	White Fish Francese - $19
Baked in Lemon Basil and Garlic Sauce served with your choice of Vegetables	8 oz. Grilled Salmon Filet served with choice of Vegetables served in a Balsamic Reduction	Egg-battered White Fish sautéed in Lemon White Wine Sauce, served over Angel Hair Pasta
	Bacalao Livornese - $19
	(Cod-Fish) sautéed in a White Wine Tomato Sauce with Black Olives, Onions & Capers served with Mashed Potatos

Bruschetta - $6	Portobello Mushroom - $6	Sausage & Peppers - $7
Grilled Bread topped with Chopped Tomatoes, Oregano, Olive Oil & Garlic	Portobello Mushroom sautéed with Garlic, Rosemary in a White Wine Sauce	Sautéed Italian Sausage & Peppers in a White Wine Sauce
Stuffed Banana Pepper - $8	Fried or Grilled Calamari - $9	Polenta My Way - $10
Banana Pepper stuffed with Italian Sausage, Spinach, Mozzarella baked with Marinara Sauce	Dusted in a Zesty Italian Breading	Sautéed Italian Sausage in a White Wine Sauce with Peppers served over grilled Polenta (corn-meal)
Artichoke Francese - $7	Steamed Clams or Mussels - $14	Grilled Octopus - $12
Egg Battered Artichokes served in a Lemon Cream Sauce	Grilled Bread topped with Chopped Tomatoes, Oregano, Olive Oil & Garlic	Grilled and Served in Balsamic Reduction
Baked Claims 1/2 dozen - $8; full dozen - $16
Oven Baked with Bread Crumbs, Butter, Garlic and our Secret Seasonings

Caprese - $7	Soup of the Day - $4	Caesar - $8
Sliced Tomatoes, Buffalo Mozzarella, Basil and Olive Oil	Ask your server	Caesar Dressing with Croutons Add $4 for Chicken
My Way Mozzarella - $7	Tomato, Onion and Mozzarella - $7	House - $4
Fresh Mozzarella topped with Bruschetta Sauce	Fresh Roma Tomatoes, Fresh Mozzarella, Onions, Basil & Olive Oil	Served with House Dressing secret recipe

Rigitoni Portobello - $12	Linguini with Shrimp & Broccoli - $18	Meat or Cheese Ravioli - $13
Rigatoni Pasta & Portobello Mushrooms served in a Vodka Sauce	Sautéed in Garlic & Oil	Meat or Cheese Filled Ravioli served with Marinara Sauce
Linguini - $15	Linguini Mediterana - $24	Rigitoni Paizano - $15
Steamed Clams or Mussels served with Linguini Pasta and White or Red Sauce	Sautéed Calamari, Shrimps, Scallops, Clams & Mussels served in a Red or White Wine Sauce over Linguini Pasta	Rigatoni Pasta with Cheese, Sausage & Mushrooms served in a Creamy White Sauce

Mashed Potatoes - $4	Cottage Fries - $4	Vegetable of the Day - $4
	Pasta Sides for Kids - $8
Choice of Rigatoni, Fettucini, Spaghetti or Linguini with Marinara, Meat Sauce, Garlic & Oil, Vodka or Alfredo Sauce. Add $4 for Chicken or Sausage; Add $2 for each vegetable.